Since its foundation in 1979, Sungchan Food as developed Gangjeong, our traditional food, for 2 generations. Rather than current profits, our company is trying to pursue consumer trust and satisfaction.

2009 Acquired ISO9001 quality certification in March
2010 Commended by the Gyeonggi Provincial Small and Medium Business Administration
2011 Selected as the Excellent rice processing TOP10 products
2011 Acquired G Mark certified by the Governor of Gyeonggi province
2011 Acquired patents for development of germination techonology of adlay
2013 Awarded by the Ministry of Agriculture, Food and Rural Affairs
2014 HACCP Certification / Obtained organic processing certification
2015 Established R&D department