KOREAN RICE FOOD
Exhibition item
Booth number
| Company | GRAIN PROCESSED PRODUCTS | CEO | 10D208 |
|---|---|---|---|
| Address | SB FOOD CO., LTD. | Website | KIM BYUNG SOO |
| Company introduction | (12717) 168, Yeolmi-gil, Gonjiam-eup, Gwangju-si, Gyeonggi-do, Korea | ||
| History | www.sbfoodkorea.com | ||
Certification
Since being founded in 2009 based on its sweetener production technology, SB FOOD Corporation has been striving to realize its vision of creating a happy life through the healthy sweetener culture for the past about 10 years as an company specializing in production technology of healthy sweeteners as well as fermentation technology in Korea. We have established R&D department and have FSSC22000, HACCP, Organic processing certification, Patent, KOSHER, HALAL, etc. and produce products that meet customer needs.
Picture
2019-2020. Certified FSSC22000, KOSHER, HALAL, Obtained Patent(SBA-5000)
2017-2018. Certified HACCP, Organic proccessed product
2015-2017. Development of Fructooligosaccharide, Isomaltooligosaccharide, Galactooligosaccharide, Allulose, Organic date palm syrup, and Maltulose
2016. Establishment of R&D center (Ministry of Science, ICT and Future Planning)
2014. Corporate conversion as SB FOOD Co., Ltd.
2009. Company establishment
2017-2018. Certified HACCP, Organic proccessed product
2015-2017. Development of Fructooligosaccharide, Isomaltooligosaccharide, Galactooligosaccharide, Allulose, Organic date palm syrup, and Maltulose
2016. Establishment of R&D center (Ministry of Science, ICT and Future Planning)
2014. Corporate conversion as SB FOOD Co., Ltd.
2009. Company establishment
PR video
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Bonghwangpyo Isomaltooligosaccharide
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Bonghwangpyo Rice Grain Syrup
Exhibitor’s Products
The Korea Rice Foodstuffs Association |
(16926) P45-19, Ihyeon-ro 30beon-gil, Giheung-gu, Yongin-si, Gyeonggi-do, Republic of Korea
- T. +82-2-503-5044
- F. +82-2-503-9998
- E. rice-show@krfa.or.kr
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