Raw material |
Noodles: Rice 95% [60% Korea, 40% imported], Potato Starch 4% (Germany, Poland), Refined Salt (Korea), Ethanol, Soybean Oil Soup Base: Refined Salt (Korea), Glucose, Sugar, Soy Sauce Powder [Acid-hydrolyzed Soy Sauce (Amino Acid Liquid – Soybean: imported), Dextrin, Refined Salt (Korea)], Monosodium Glutamate (Flavor Enhancer), Red Pepper Powder (50% Korea, 50% China), Anchovy Powder, Dried Seaweed, Bonito Powder, Garlic Powder, Onion Powder, Dried Green Onion, Non-Dairy Creamer, Dried Carrot, Compound Seasoning 1, Blended Additives (Dextrin, Caramel Color IV), Seaweed Flakes, Flavor Enhancer 1, Silicon Dioxide, Flavor Enhancer 2, Compound Seasoning 2, Compound Seasoning 3, Flavor Enhancer 3 Allergens: Contains Milk, Wheat, Soybean, Chicken, Beef |