KOREAN RICE FOOD

[ GANGSAN BREWERY ]

Korean Traditional fire Soju

Category	BEVERAGES/ LIQUOR
Minimum Order Quantity	-
Product size	12.5 x 7.5 x 27(cm)
Weight	Content 500 ML, total weight 1.5 kg
Retail Price	43,000 KRW
Online Store	[Link]

Term of Trade	-
Unloading location	-
Order to Delivery	Maximum 1 day
Expiration date	None

Allergic Information	-
Preservation method	Room temperature

Product description	Fire Soju is a traditional soju with excellent aroma and deep taste by distilling Hansan Sogokju, a famous Beakje liquor in a traditional method. It is heated directly and aged in jars in low-temperature for a long time to add the value of time, nature, and sincerity while preserving the soft and savory taste of rice and yeast. You can reminisce the old days with the natural taste and aroma of natural ingredients without artificial sweeteners. With keywords "minimal" and "tradition" as main themes, Fire Soju introduced the young spirit and sensibility which connects Baekje's tradition with contemporary generations and tried to establish a unique identity for Gangsan Brewery. ● How to enjoy● Cocktail Ingredients: Fire soju, lime, peppermint, tonic water How to make it 1. Fill the glass with ice. 2. Grind 1 lime and 4 peppermint leaves in the shaker. 3. Put 2oz of soju, shake it, and put it in a glass filled with ice. 4. Pour 150ml of tonic water and stir lightly with a spoon. Ingredients: Fire soju, blue curaso, lemon juice, garnish (sliced orange, cherry) How to make it 1. Put 1oz of fire soju, 20ml of blue curaso, and 20ml of lemon juice into the shaker and pour it into the glass. 2. Garnish with sliced lemon and cherry. Pairing snacks Steak, tuna, mussel soup, etc

Product description

Fire Soju is a traditional soju with excellent aroma and deep taste by distilling Hansan Sogokju, a famous Beakje liquor in a traditional method.

It is heated directly and aged in jars in low-temperature for a long time to add the value of time, nature, and sincerity while preserving the soft and savory taste of rice and yeast.

You can reminisce the old days with the natural taste and aroma of natural ingredients without artificial sweeteners.

With keywords "minimal" and "tradition" as main themes, Fire Soju introduced the young spirit and sensibility which connects Baekje's tradition with contemporary generations and tried to establish a unique identity for Gangsan Brewery.

● How to enjoy●

Cocktail

Ingredients: Fire soju, lime, peppermint, tonic water
How to make it
1. Fill the glass with ice.
2. Grind 1 lime and 4 peppermint leaves in the shaker.
3. Put 2oz of soju, shake it, and put it in a glass filled with ice.
4. Pour 150ml of tonic water and stir lightly with a spoon.

Ingredients: Fire soju, blue curaso, lemon juice, garnish (sliced orange, cherry)
How to make it
1. Put 1oz of fire soju, 20ml of blue curaso, and 20ml of lemon juice into the shaker and pour it into the glass.
2. Garnish with sliced lemon and cherry.

Pairing snacks

Steak, tuna, mussel soup, etc

Raw material	Non-glutinous rice, glutinous rice, yeast, malt, purified water

Exhibitor’s Products

[gangsan brewery]hansan sogokju non-sterilized sake 16% 1.8L
[gangsan brewery]hansan sogokju non-sterilized sake 16% 1.8L
Korean Traditional fire Soju
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