
[ NANGMANBOOBOO ]
| Category | RICE CAKES |
|---|---|
| Minimum Order Quantity | 15,000 ea |
| Product size | Inquire for Details |
| Weight | Inquire for Details |
| Retail Price | 2,300 KRW |
| Online Store | [Link] |
| Term of Trade | FOB |
|---|---|
| Unloading location | Busan , Incheon |
| Order to Delivery | 15Day |
| Expiration date | 12 month |
| Allergic Information | contains Pork, Wheat, Soybeans, Chicken, Beef, and Milk |
|---|---|
| Preservation method | Keep Frozen (-18℃ or Below) |
| Product description | A sweet and savory soy-based bulgogi sauce, paired with flavorful Korean-grown pork, offers a modern twist on a global Korean favorite. Smooth cheese adds a layer of richness for a perfectly balanced profile. Utilizing a specialized triple-layer dough process, this product delivers chewy rice cakes and a tender bulgogi filling that serves as both a convenient snack and a hearty meal. Made with premium Korean pork and a wholesome blend of nine vegetables, it is the quintessential fusion-style K-food. |
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| Raw material | Non-Glutinous Rice (Korean-grown), Bulgogi Topping [Pork (Partially Fatty / Korean-grown), Beef Bulgogi Sauce-N {Mixed Soy Sauce (Defatted Soybeans: Imported)}, Sugar, Brewed Soy Sauce, Garlic], Cheese Mix M3R7 [Rei(1) {Palm Oil (Malaysia)}, Mozzarella Cheese (Imported), Powdered Cellulose], Glutinous Rice (Korean-grown), Processed Starch Product, Processed Sugar Product, Tapioca Starch, Sea Salt, Processed Fruit & Vegetable Product, Black Pepper, Parsley Flakes |
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