
[ NANGMANBOOBOO ]
| Category | RICE CAKES |
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| Minimum Order Quantity | 15,000 ea |
| Product size | Inquire for Details |
| Weight | Inquire for Details |
| Retail Price | 2,300 KRW |
| Online Store | [Link] |
| Term of Trade | FOB |
|---|---|
| Unloading location | Busan , Incheon |
| Order to Delivery | 15Day |
| Expiration date | 12 month |
| Allergic Information | Contains Soybeans, Wheat, Tomato, Egg, Beef, Pork, Milk, and Shellfish (Oyster) |
|---|---|
| Preservation method | Keep Frozen (-18℃ or Below) |
| Product description | Crafted with a premium dough made from a blend of Korean-grown non-glutinous and glutinous rice, this convenience pizza features a rich, velvety mozzarella cheese blend that provides a deep, creamy flavor in every bite. Our basil tomato sauce—made from high-quality tomato purée and crushed tomatoes—is naturally sweetened with fruit purées for a smooth, savory finish. We’ve added sweet corn and pressed ham for a classic sweet-and-savory balance, while pickle relish and sriracha mayo provide a refreshing brightness and a subtle spicy kick. This harmonious combination of premium ingredients creates a truly distinctive, gourmet convenience pizza. |
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| Raw material | Non-Glutinous Rice (Korean-grown), Cheese Mix M3R7 [Rei(1) {Palm Oil (Malaysia)}, Mozzarella Cheese (Imported), Powdered Cellulose], Basil Tomato Sauce-M [Tomato Purée (USA), Crushed Tomato (Italy), Apple Purée, White Sugar, Pear Purée], Kodano Sweet Corn (Thailand) [Corn, Sugar, Refined Salt], Pressed Ham, Glutinous Rice (Korean-grown), Processed Starch Product, Processed Sugar Product, Kodano Sriracha Mayo Sauce, Tapioca Starch, Pickle Relish, Sea Salt, Parsley Flakes |
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