
[ Go Surok Food Co., Ltd. ]
| Category | RICE CAKES |
|---|---|
| Minimum Order Quantity | 40Box(20ea x 40Box = 800ea) / 1ea(400g = 40g x 10ea) |
| Product size | Inquire for Details |
| Weight | Inquire for Details |
| Retail Price | 1Pack = 400g(40g x 10ea) / 7,000원 |
| Online Store | [Link] |
| Term of Trade | FOB |
|---|---|
| Unloading location | Busan, Incheon |
| Order to Delivery | 20 Days |
| Expiration date | 12 Months |
| Allergic Information | Contains Soybeans and Wheat |
|---|---|
| Preservation method |
Keep Frozen Below -18℃ Thaw at Room Temperature Before Consumption |
| Product description |
This premium dessert rice cake features traditional Korean ramie leaves and glutinous rice, produced using the Rural Development Administration’s patented anti-hardening method for superior texture retention. The soft dough is filled with sweet red bean paste and dusted with savory soybean powder to create a rich, nutty taste. For peak convenience, the product is individually packaged and flash-frozen, requiring only a simple room-temperature thaw before serving. As a certified Vegan and Kosher product, it is ideally positioned for international markets seeking high-quality, plant-based ethnic desserts. |
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| Raw material | Glutinous Rice (Korean-grown) 45.69%, Purified Water, Sweetened Red Bean Filling [Boiled Red Beans for Filling 59% {Red Beans 99.8% (China), Acidity Regulator 1, Acidity Regulator 2}, White Sugar, Maltitol Syrup, Corn Syrup, Modified Starch, Refined Salt (Korean-grown)] 15%, Corn Syrup, Ramie Leaf (Korean-grown) 5.71%, Sugar, Processed Bean Product [Soybeans (China) 84%] 2.5%, Wheat Flour (Wheat: Australia, USA), Refined Salt (Korean-grown) |
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