KOREAN RICE FOOD

[ Daegok Co., Ltd. ]

Wind rice cake


Category RICE CAKES
Minimum Order Quantity 600kg
Product size Inquire for Details
Weight Inquire for Details
Retail Price 14,000 KRW
Online Store [Link]

Term of Trade EXW
Unloading location Inquire for Details
Order to Delivery 10DAY
Expiration date 1 Year

Allergic Information Contains Wheat and Soybeans
Preservation method Keep Frozen

Product description A traditional rice cake featuring a soft, chewy texture created by wrapping finely crafted red bean paste in thin layers of non-glutinous rice dough. The harmonious blend of three natural colors—white rice, purple sweet potato, and mugwort—adds a sophisticated visual appeal. With its perfectly balanced subtle sweetness and mild savory notes, this product can be conveniently enjoyed after frozen storage by simply thawing it at room temperature.

Raw material Non-Glutinous Rice (Korean-grown), Red Bean Paste [Red Beans (Imported), White Sugar, Kidney Bean Paste (Imported), Corn Syrup, Xanthan Gum, Refined Salt (Korean-grown)], Mugwort Powder (Vietnam), Purple Sweet Potato Powder (China), Medium Flour, Purified Water, Sea Salt (Korean-grown)

Certification

Exhibitor’s Products

  • Honey rice cake
  • Wind rice cake
  • Strawberry cream rice cake
  • mugwort rice cake