KOREAN RICE FOOD

Company introduction

ISAAC is one of Korea s top five rice milling companies. With a patented, exclusive low-temperature grinding method, we preserve the nutritional value of grains while supplying high-quality ingredients applicable to food, binding, and functional materials.
We have secured safety and reliability with SGS test-certified gluten content below 5mg, and we are developing inner beauty-enhancing technologies for diabetes, allergies, celiac disease, dieting, and digestive health.
We continue to research sustainable health ingredients and are pioneering the gluten-free market.

History

2017 – Established ISAC Co., Ltd.
2017 – Filed patent for rice starch production method
2017 – Designated by the Ministry of Agriculture as a government stock rice purchasing company
2017 – Established R&D center
2017 – Acquired venture business certification
2021 – Supplied hundreds of tons of rice flour to POSCO for industrial adhesive production
2021 – Collaborated with various food companies to develop and supply gluten-free flour alternatives
2023 – Filed patent for diabetes-improving functional food
2023 – Filed patent for rice bread manufacturing method with improved shelf life
2024 – Met international gluten-free standard (SGS, less than 5mg gluten)

Certification

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Exhibitor’s Products

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