KOREAN RICE FOOD

Company introduction

For over 50 years, Gimpo malt food is a leading food company certified with traditional food quality certification that specializes in the processing and production of various grain ingredients, such as malt oil, instant food such as porridge, pre-meal, and grain powder, fermented foods such as soybean paste, cheonggukjang, and improved soybean paste.We sell our products in traditional markets and online distribution stores such as Nonghyup Hanaro Distribution and Post Office Home Shopping in the Gyeonggi metropolitan area, and inrecognition of its excellent quality, we supply raw materials to large domestic malt oil, starch syrup, and meal manufacturers.

History

1968.03 – Company and factory established (first production of malt on a 660㎡ site)
1979.10 – Company and factory relocated and expanded to Banghwa-dong, Gangseo-gu
1994.02 – Expanded production facility; established factory in Haseong-myeon, Gimpo
2003.11 – Signed supply contract with NongHyup Hanaro Mart division
2006.05 – Selected as certified traditional food quality manufacturer
2008.09 – Signed distribution agreement with Korea Post Online Mall
2009.03 – Acquired ISO 9001 certification
2009.07 – Registered as a venture business
2010.01 – Acquired INNOBIZ A-grade (highest level)
2012.05 – Acquired patent for germination drying equipment
2015.07 – Established second factory in Haseong-myeon, Gyeonggi-do
2019.03 – Acquired FDA test reports (for stick-type black sesame & soybean porridge, bellflower & ginkgo & yam porridge, black grain powder, 12-grain powder)
2019 – Acquired HACCP certification (ready-to-eat foods); ISO 22000 certification

Certification

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Exhibitor’s Products

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