KOREAN RICE FOOD

Company introduction

As a leading rice processed food company in Korea, Sejoon F&B is expanding into functional stone foods utilizing rice flour
and other functional stone foods utilizing rice flour.
Since its establishment in 2004, the company has successfully developed Korean traditional food, nurungji, into an HMR product that can be easily consumed and is leading the domestic market in this field.
In 2011, the company established a new factory to produce state-of-the-art sputum rice cakes and nurungji, and has been steadily producing them ever since.
As a result of continuous new product development and quality improvement, the company has achieved sales of approximately 18 billion won ($17.8 million).
We have the world's largest automated production line for rice cakes and the world's first aseptic production process for tteokbokki, and have been partnering with Ottogi, Korea's leading integrated food company, as a strategic OEM since the company was founded.