KOREAN RICE FOOD

Exhibition item BEVERAGES/ LIQUOR Booth number 3E604
Company SEJONG BREWING CO., LTD. CEO KYUNG GI HO, LEE SEUNG AE
Address (28353) 5-2, Sacheon-ro 18beon-gil, Cheongwon-gu, Cheongju-si, Chungcheongbuk-do, Korea
Website www.sjbrewery.co.kr

Company introduction

Since the establishment, SEJONG BREWING Co., Ltd. has been making steady efforts to
suit the tastes of modern people by manufacturing Korean traditional liquor, makgeolli, medicinal liquor,
and distilled soju in a traditional way.
We aim to become a pioneer of the mainstream culture through differentiated product strategies,
continuous quality improvement, and scientific production management based on precision management.

SEJONG BREWING Co., Ltd. will continue to make the world's people enjoy the taste
and culture of Korea's traditional liquor by manufacturing products that can rival the world's luxury liquor. Thank you.

History

1997. 08. Establishment of Osong Corporation, a distribution company specializing in traditional liquor
2007. 12. Conversion to Cheongju Brewery Sejong Co., Ltd. (Agricultural corporation)
2010. 05. Selection as a representative makgeolli brand for the round of 16 of the World Cup in South Africa
2012. 03. Acquisition of quality certification mark for excellent agricultural products in Chungcheongbuk-do
2012. 11. Change of company name to SEJONG BREWING Co., Ltd.
2013. 03. Signing of an industry-academic cooperation agreement with Chungbuk Provincial University
2013. 03. Exportation to 5 countries (Japan, China, Singapore, Hong Kong, Indonesia)
2013. 07. Winning of a Lifetime Worker Award (Chungcheongbuk-do Governor)
2013. 09. Winning of the Encouragement Award at the Korean Alcohol Show
2013. 10. Acquisition of Organic Processed Food in Traditional Liquor Certification
2013. 10. Acquisition of International Organic Processed Food Certification
2014. 09. Selection as an outstanding Small and Medium Business by Chungbuk Small and Medium Business Administration
2014. 09. Obtainment of rural convergence industry operator certification (6th industry) (Minister of Agriculture, Food and Rural Affairs)
2014. 10. Winning of the Best Citizen Evaluation Award at Korea's Makgeolli Festival
2014. 12. Winning of the Minister of Commerce, Industry and Energy Award at the Regional Hope Fair for Sejong Organic
2015. 01. Selection as a promising small and medium-sized enterprise in Cheongju
2015. 03. Signing of a MOU for Cheongju City--Cheongwon Life Nonghyup Rice Joint Corporation-Joeun Sulsejong Traditional Liquor Development
2015. 03. Acquisition of Main-Biz Certification
2015. 07. Selection as Visiting Breweries under the Ministry of Agriculture, Food and Rural Affairs
2015. 09. Selection as the official cheers organic wine at Goesan Organic Expo for Sejong Organic
2016. 10. Winning of a Grand prize at the 18th Horizon Festival (Korea Makgeolli Festival)
2016. 11. Launching of a promotion sales center at the Cheongju Specialities Exhibition at the Cheongju International Airport
2016. 12. Winning of a Grand prize at the Korean Alcohol Show (Distilled Soju section)
2017. 02. Selection as a military duty-free liquor (Organic IDO, Sejong Organic Cheongju)
2017. 05. Selection as top 10 at the Rice Processing Product Exhibition
2018. 08. Winning of the Minister of Agriculture, Forestry and Fisheries Award at the National Eco-Firendly Agricultural Products Fair
2019. 11. Winning of a Grand Prize at Korea's Alcohol Show (Alcohol Section)

Certification

Picture

PR video

Exhibitor’s Products

  • Udo peanut traditional wine
  • IDO 42
  • Organic IDO 14
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