KOREAN RICE FOOD

Company introduction

Designated as a liquor-making technician after Songjeolju was designated as 1989 Seoul intangible cultural heritage no.2. Since then, we have been putting efforts on delivering, preserving, and revitalizing Korean traditonal liquor that is gradually disappearing.
We succeeded in producing traditional distilled liquor Hanju of one of the best liquor of Joseon 'Rodujumalbityi(露酒二斗方)'. Assuming that the best method of making, teaching, and developing our traditional liquior is to create products as a cultural content, we started to work on industrializing it.
As a result of putting effort on commercializing traditional liquor and satisfying consumers' demands, we established the foundation of actively leading the trend of liquor market by launching new products.
We promise to only use high-quality ingredients, be a trustworthy company through strict quality management, and put Korean traditional liquor on the list of the best global liquors.
Hanju Brewery Inc considers our consumers before making the liquor.