KOREAN RICE FOOD

Hanggi Gluten-free Cup Rice Noodle (Udon Flavored)

Category NOODLES
Minimum Order Quantity -
Product size 14cm x 14cm x 9cm
Weight 91g
Retail Price 2,800 KRW
Online Store [Link]
Term of Trade -
Unloading location Busan / Incheon
Order to Delivery 14 days
Expiration date 18 months from manufacture
Allergic Information Contains milk, soybean, shrimp, surfuric acids
Preservation method Store at room temperature
Product description Udon flavored rice noodle with savory laver from Wan-do
Raw material Noodle(80g) : Rice flour(Korea), Mixed formulation[Potato Starch(imported), Powdered oil and fats(imported), Hydroxypropyl MethylCellulose(Korea)], Refined Salt

Soup(11g) : Soysauce powder[amino acid soysauce{non-fat soybean(India)}, refined salt(Korea), starch syrup], refined salt(Korea), seasoning powder[dextrin, sugar, taste and flavor enhancer, disodium succinate, salt(Korea), maxarome standard powder(Netherland)], sugar, glucose, powdered tuna extract [smoked tuna extract concentrate, dextrin, refined salt, sodium glutamate(taste and flavor enhancer), glycin], laver flake(Korea), Katsuo extract powder, dried green onion, shrimp extract powder, stir-fried sesame, Katsuobushi, dried laver, kelp powder, soysauce seasoning powder, glycin, caramel coloring IV, alanin, dried red pepper flake, canola oil, onion powder, anchovy powder, disodium 5'ribonucleotide, yeast extract powder, mixed formulation(potassium carbonate, sodium carbonate, disodium phosphate dodecahydrate, pyrophosphate, gardenia yellow coloring)
Certification

Exhibitor’s Products

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  • Hanggi Gluten-free Cup Rice Noodle (Udon Flavored)
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