KOREAN RICE FOOD
Medicinal Bellflower Root Fermented Jocheong
| Category | GRAIN/SYRUPS/SEASONED PRODUCTS |
|---|---|
| Minimum Order Quantity | - |
| Product size | 280g : 80cm x 75cm x 100cm |
| Weight | 55g, 280g, 1100g |
| Retail Price | 1ea 19,000 KRW / 1box x 36ea 60,000 KRW |
| Online Store | [Link] |
| Term of Trade | FOB(to be disscussed) |
|---|---|
| Unloading location | Busan, Pyeongtaek, Incheon |
| Order to Delivery | 15 days ~ 60 days |
| Expiration date | 12 months from manufacture |
| Allergic Information | - |
|---|---|
| Preservation method | Store at room temperature |
| Product description | Medicinal bellflower root is grown and naturally harvested at an elevation of 700m in Pyeongchang, Gangwon Province, and is highly beneficial for bronchus and immunity. Removed unnecessary moisture and additives after being cooked for 72 hours. You can eat it with bread or tea in warm water. Since grain syrup is not an artificial sugar, the sweetness will decrease rapidly when put it in water, so add more if needed. |
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| Raw material | Medicinal bellflower root 70%, rice jocheong 30%(rice 94%, malt5.9%, enzyme0.1%) |
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| Certification |
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Exhibitor’s Products
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Medicinal Bellflower Root Fermented Jocheong -
Ginger Fermented Jocheong (grain syrup) -
Ten Types of Grain Sungnyung (scorched-rice water) -
Rice Jocheong (grain syrup)
