KOREAN RICE FOOD

Scorched Rice

Category	SNACKS/BREAD
Minimum Order Quantity	100 BOX (800ea)
Product size	17cm x 17cm x 17cm * (W) x (H) x (D)
Weight	1Kg
Retail Price	1ea 13,000 KRW / 1 box x 8ea 104,000 KRW
Online Store	[Link]

Term of Trade	-
Unloading location	-
Order to Delivery	1 month
Expiration date	Best for 12 months after manufacture

Allergic Information	None
Preservation method	Room temperature (sealed)_Dry places to avoid direct sunlight or damp places

Product description	Traditional food made with domestic scorched rice baked thinly on a brass plate to recreate the savory and crispy old taste. It's baked as much as possible which gives a deep savory taste when boiled. Children and all elderly consumers can eat it comfortably as nutritional snacks. Easy to cook and you can use it as a topping in various recipes or fry it to eat it like a snack. You can also enjoy savory taste and texture by utilizing fried nurungji together with tteokbokki, tangsuyuk, and salad.

Product description

Traditional food made with domestic scorched rice baked thinly on a brass plate to recreate the savory and crispy old taste.
It's baked as much as possible which gives a deep savory taste when boiled.
Children and all elderly consumers can eat it comfortably as nutritional snacks.
Easy to cook and you can use it as a topping in various recipes or fry it to eat it like a snack. You can also enjoy savory taste and texture by utilizing fried nurungji together with tteokbokki, tangsuyuk, and salad.

Raw material	White rice 100%_(Grown in Korea)

Certification

Exhibitor’s Products

Scorched Rice
Scorched Brown Rice
Scorched Glutinous Rice
Scorched Brown Rice POP

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