KOREAN RICE FOOD

Black Garlic Vinegar


Category GRAIN/SYRUPS/SEASONED PRODUCTS
Minimum Order Quantity -
Product size -
Weight 1ea, 250ml
Retail Price 1ea 18,000 KRW / 2ea 36,000 KRW
Online Store

Term of Trade -
Unloading location -
Order to Delivery 1 year
Expiration date Best for 60 months after manufacture

Allergic Information Contains wheat
Preservation method Room temperature, Refrigeration after opening

Product description Black garlic improves immunity, vascular disease, tonic fatigue with antibacterial effects while preventing aging. Wholesome vinegar made with brown rice vinegar and fermented black garlic providing you with the rich taste and nutrients.

Raw material Brown rice, black garlic concentrate, wheat yeast

Exhibitor’s Products

  • Hulled Rice Beet Vinegar
  • Black Garlic Vinegar