KOREAN RICE FOOD

Glutinous Rice Cake with Fresh Ramie Leaf and Soybean Powder


Category RICE CAKES
Minimum Order Quantity -
Product size 210 * 260mm
Weight 400g (40g x 10ea)
Retail Price 400g(10ea): 6,000 KRW
Online Store [Link]

Term of Trade -
Unloading location -
Order to Delivery -
Expiration date Best for 12 months after manufacture

Allergic Information Contains soybean, wheat
Preservation method Frozen below -18℃

Product description Chestnuts are added to the red bean paste to preserve the original sweetness of the ingredients while the outside is coated with soybean water to add a savory texture and flavor.
GO surok rice cakes are individually packed making them hygienic and portable to take in your bag or a pocket during a busy morning. You can defrost it at room temperature and eat it right away without having to cook it in a microwave or streamer. If you have it with soymilk or milk, you will enjoy a full, hearty meal.

Raw material 48.4% sticky rice (domestic) and 26.6% red bean paste (foreign: Chinese) 55%, white sugar, brown sugar, low sugar, refined salt (foreign: 70% Australian salt, 30% Chinese refined salt), modified starch (domestic) 0.8%, ramie leaves (domestic) 9.6%, starch syrup, sugar, refined salt, flour, powdered soybean (soybean: domestic)

Certification

Exhibitor’s Products

  • Glutinous Rice Cake with Fresh Ramie Leaf
  • Glutinous Rice Cake with Fresh Ramie Leaf and Soybean Powder
  • Duteoptteok with Fresh Ramie Leaf and Black Sesame
  • Duteoptteok with Fresh Ramie