KOREAN RICE FOOD
VEGAN TOFU PROTEIN POWDER
| Category | GRAIN PROCESSED PRODUCTS |
|---|---|
| Minimum Order Quantity | - |
| Product size | 500g = 11cm x 11cm x 18cm / 40g*5EA = 14.2cm x 10.2cm x 22cm |
| Weight | 500g / 40g*5EA |
| Retail Price | 500g = 27,500 KRW |
| Online Store | [Link] |
| Term of Trade | - |
|---|---|
| Unloading location | - |
| Order to Delivery | - |
| Expiration date | Best for 18 months after manufacture |
| Allergic Information | Contains soybean |
|---|---|
| Preservation method | Refrigeration/Room temperature |
| Product description | Vegan tofu protein powder is an upgraded version of tofu protein misugaru which has been certified by the British Vegan Society. This product contains tofu manufactured at Mommake's Paju plant. In addition, it has been upgraded with more nutritional value by adding broccoli and golden chlorella. It also used oat fiber instead of wheat fiber so that those who are allergic to wheat can also enjoy without worrying. Vegan protein grain powder is also launched as a portable pouch product for easy consumption. |
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| Raw material | Barley, Isolate Soy Protein, White Soybean, Brown Rice, Vegetable Cream (Starch Syrup, Vegetable Oil), Pea Protein, Glucose, Dried Egyptian Beans (Check Peas), Tofu Powder (White Soybean, Salt) , Rice Protein Powder, Black Sesame, Sunflower Seeds, Oat Fiber, Golden Chlorella, Steviol Glycosides, Broccoli, Xylitol |
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| Certification |
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Exhibitor’s Products
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TOFU PROTEIN MISUGARU -
VEGAN TOFU PROTEIN POWDER -
THE VEGAN MATCHA -
THE VEGAN SWEET
